Menu

 

  • Captain’s Appeteasers

    • Crab Dip ……………….9.95

    • Shrimp Cocktail ……..11.95

    • Boom Boom Shrimp.. 8.95

    • Shrimp Brochette ……8.95

    • Flat Bread ……………..8.95

    • Loaded Tiki Tots …….9.95

    • Stuffed Shrooms …….9.95

    • Island Bread ………….6.95

    • Frog Legs ……………..7.75

    • Seafood Nacho’s ……12.95

    • Chips and Salsa ……..5.95

  • Beach Favorites

    • Quesadilla

      Chicken or shrimp, tomato, onion and cheese on a 12” grilled tortilla.

      9.95

    • Shrimp Taco’s

      Chesapeake Bay steamed shrimp with tomato, mango, cilantro, onion and more. Unbelievable!

      9.95

    • Fish Taco’s

      Just like our shrimp tacos.

      12.95

    • Fish and Chips

      Two four ounce pieces of cod served with our crushed pepper fries and house tarter sauce.

      8.95

    • Shrimp Basket

      Six large butterflied shrimp served with seasoned fries and homemade cocktail sauce.

      8.95

    • Coconut Shrimp Basket

      12.95

    • Beef Short Ribs Basket

      12.95

  • Out to Sea Soups

    Ask your Server which soup the galley has whipped up for you today. Cup $3.95 Bowl $5.95

    • Conch Chowder

    • Loaded Potato

    • Blue Crab Soup

    • Clam Chowder

    • Lobster Bisque

    • Surf & Turf

    • Cajan Chicken & Shrimp

  • Scalawag Salads

    • Tropical Salad

      Fresh mixed greens with sun dried cherries, mixed fruit, orange slices, spiced candied pecans, crispy onions, tomatoes, and fresh mozzarella balls drizzled with balsamic vinaigrette.

      Salad 10.95   add Blackened Shrimp $5  add Chicken $4

    • Grilled Salmon

      Grilled with an orange sauce, served on a spring mix with raspberry vinaigrette.

      12.95

    • Grouper Salad

      Grilled or blackened grouper, mixed greens with all the fruit and veggies.

      12.95

    • Garden Salad

      Mixed greens with all the veggies.

      3.75

    • Chicken salad and fruit plate

      Homemade chicken salad over sliced tomatoes and a bed of spring mix, surrounded by every fresh tropical fruit in the house.

      11.95

    • Paradise Salad

      A bed of spring mix loaded with fire roasted corn and black beans. Crumbles of blue cheese, tomatoes, chives, tortilla strips, and seasonal fruit. Dressing choice

      7.95

  • Port Hole Pizzas

    • Hawaiian

      Ham, pineapple & onions.

      10.95

    • Shrimp

      12.95

    • Shrimp Alfredo

      14.95

    • Shrimp & Lobster

      16.95

    • Chicken Alfredo

      13.95

    • BBQ Chicken

      13.95

    • BLT

      Bacon, Lobster, & tropical mango

      14.95

    • Surf & Turf

      Steak and shrimp

      14.95

    • Cheese

      7.95

    • Pepperoni

      8.95

    • Margarita

      12.95

  • U S S Minnow Munchies

    • Seasoned French Fries

      2.95

    • Three Cheese Waffle Fries

      7.95

    • Shark Bites

      7.95

    • Chicken Fingers

      5.95

    • Mozzarella Sticks

      4.75

    • Breaded Mushrooms

      4.50

    • Onion Rings

      4.50

    • Jalapeno Poppers

      5.95

    • Cheese Cubes

      4.75

    • Fried Pickles

      4.50

    • Spicy Green Beans

      4.95

    • Hot or BBQ Wings

      7.75

    • Sampler Platter

      Pick 3 of your favorites

      14.95

  • Changes in Attitude Wraps

    All wraps are served with lettuce, tomato, onion, and melted cheddar cheese. Chips and slaw. Substitute french fries for $2.00

    • Chicken Salad

      Made with our fresh seasoned chicken breast, celery, grapes, sweet relish, egg and more. Made right here at The Beach!

      6.95

    • Margarita Shrimp

      A local favorite. Gulf shrimp in our margarita garlic sauce.

      8.95

    • Virgin Island Veggie

      All the veggies and cheese. Fruit on the side.

      5.95

    • Key West Chicken Breast

      Grilled chicken, bacon and topped with all the fixings.

      7.95

  • Sand (between your toes) Wiches

    All of our sandwiches are served with seasoned gourmet fries and our house slaw

    • Cheesey Chicken Breast

      Grilled chicken breast smothered in apple-wood smoked bacon mozzarella and Swiss on a Kaiser roll. Topped with a slice of grilled pineapple at your request.

      8.95

    • Grilled Mahi Mahi

      Seasoned to perfection and served on a Kaiser roll with fresh mango, avocado, lettuce, tomato and a side of our homemade tarter sauce. Try it blackened!

      13.95

    • Island Fried Grouper

      Fried lightly in our house batter and topped with a slice of fresh pineapple. Served with lettuce, tomato and our house sauce on a Kaiser bun. Can be grilled or Blackened upon request.

      14.95

    • Chesapeake Bay Crab Cake

      Captain Lou’s own recipe. Made with super large lump crab meat, deep fried and served on a Kaiser roll with lettuce and tomato. You don’t want to miss this!

      14.95

    • Fresh Catch Fish Fillet

      Our nine ounce fish fillet with cheese, lettuce, tomato and our house tarter sauce. So big we have to serve it on a 10’’ hoagie bun.

      10.95

    • Philly Cheese Steak

      Seven ounces of grilled rib eye mixed with peppers, onions, and mushrooms, topped with mozzarella and Swiss and then toasted.

      10.95

    • Chicken Philly

      Just as delightful as our Boardwalk Philly with all of the same fixings.

      9.95

    • Tiki Tenderloin

      Our hand breaded, never frozen, fresh tenderloin in our own batter and fried ‘til perfection. Served on a Kaiser bun with lettuce, tomato, onion and mayonnaise.

      8.95

    • Ultimate Grilled Cheese

      Three different kinds of cheese with tomato and bacon. Wow!

      7.95

    • Caribbean Ribeye

      6 oz sliced fresh right of the loin and seasoned with our house steak rub. Deluxe

      12.95

    • Original Beach Burger

      ½ pound of meat served with all the fixings you could want. Topped with a slice of fresh grilled pine-apple upon your request.

      8.95

    • Chipotle Pepper Jack Buger

      Our 8 oz blended burger cooked your way with creamy pepper jack cheese and chipotle sauce. Served deluxe unless you say different.

      8.95

    • Black & Blue Burger

      our house blend 1/2 pounder, charbroiled to perfection and blackened. Made deluxe on a Kaiser bun.

      8.95

    • Mushroom & Swiss Burger

      Creamy Swiss over our mushroom sauce on an 8 oz fire broiled burger. Add any veggies you like, served on a Kaiser bun.

      8.95

    • Double D Fried Chicken

      Our one pound chicken breast, hand breaded and deep golden fried. We call this the biggest chicken sandwich in the world. Served deluxe on a kaiser bun.

      12.95

    • Black Bean & veggie Burger

      Grilled and seasoned, served deluxe. Pineapple mango salsa at your request.

      8.95

    • Turkey Burger

      Charbroiled to perfection and served with caramelized balsamic onion jam, topped with pineapple mango salsa.

      9.95

  • Island Entree’s Seafood Favorites

    Entrees are available Thursday-Friday-Saturday 5pm to 9:30pm

    • Captain Lou’s Steam Pot

      Crab leg clusters, shrimp, craw-fish and mussels….all steamed together with the Captain’s secret spices, baby red potatoes, corn on the cob and smoked sausage. Please allow the chef 25 minutes of steaming time.

      29.50

    • Shrimp & Andouille Pasta

      Large gulf shrimp with Andouille sausage over penne pasta all mixed up in a Cajun Cream Sauce. Served with garlic bread and a side salad.

      17.95

    • Crab Stuffed Shrimp

      Five large gulf shrimp stuffed with Chesapeake Bay style blue crab and broiled in a scampi sauce. Served with loaded garlic roasted mashed potatoes and a side salad.

      21.95

    • Blackened Mahi Mahi

      Stuffed with Chesapeake Bay style crab meat and drizzled with a southwest aioli sauce. Served with fried plantains and side salad.

      21.95

    • Shrimp and Scallop Scampi

      A generous portion of shrimp and scallops over a penne pasta and veggies all covered in a scampi sauce. Served with garlic bread and a side salad.

      19.95

    • Salmon with Orange Sauce

      Charbroiled salmon fillet covered in our house orange glaze. Served with loaded garlic roasted mashed potatoes and Parmesan crusted asparagus.

      18.95

    • Deep Water Scallops

      Grilled, with butter, white wine and the Captain’s seasonings. Served over black fettuccine, garlic bread and a side salad.

      21.50

    • Chesapeake Bay Crab Cake

      Maryland style deep fried blue crab. No filler here! Served with loaded garlic roasted mashed potatoes and fire roasted broccoli.

      21.95

    • Fresh Catch Fish Fillet

      9 oz fillet hand breaded in our house breading and fried to perfection. May also be grilled at your request. Served with loaded garlic mashed potatoes and fire roasted broccoli.

      12.95

  • Island Entree’s Land Lubbers Delights

    Entrees are available Thursday-Friday-Saturday 5pm to 9pm

    • 12 oz Ribeye

      Charbroiled and seasoned to perfection, well marbled for delicious juicy flavor. We marinate all of our steaks for twenty four hours. Served with loaded garlic roasted mashed potatoes, parmesan crusted asparagus, and a side salad.

      21.50

    • 16 oz Ribeye

      Served exactly like the 12 oz Ribeye but larger.

      23.50

    • 8 oz Fillet Mignon

      Considered the king of steaks because of its tender, melt in the mouth texture. Served with Loaded garlic mashed potatoes, parmesan crusted asparagus and a side salad.

      21.50

    • 8 oz Chopped Steak

      Charbroiled on the grill just like it would be from your own backyard grill. Served with grilled onions, loaded garlic mashed potatoes and fire roasted broccoli.

      11.95

    • Never Naked Cheesy Chicken Breast

      From our popular sandwich, this entrée just will not have the bun! Grilled chicken breast smothered in mozzarella and Swiss cheese, topped with smoked applewood bacon and a sweet grilled pineapple ring. Served with our exotic rice and a salad.

      12.95

    • Double Loaded Tiki Tots

      One of our house specialties. Unlike our appetizer tiki tots, this entrée will have barbecued beef added along with apple-wood smoked bacon, cheese, tomatoes, chives and sour cream. If you have not tried this dish yet, it is a must try.

      13.95

    • Chicken Alfredo

      Tender grilled chicken smothered in our made to order Alfredo sauce over penne pasta. Served with garlic bread and a salad.

      13.95

    • Charbroiled Pork Loin

      Our pork lovers dish, charbroiled pork loin cooked with the Captain’s secret seasonings. Served with loaded garlic roasted mashed potatoes and fire roasted broccoli.

      9.95

  • Desserts

    • Key Lime Pie

      Yummy!

      5.95

    • Parrot Brownies

      Gooey chocolate brownies paired with vanilla ice cream and a chocolate caramel sauce!

      6.95

    • Black Cherry Ricotta Cheesecake

      Amazing!

      6.95

Family dining. Seasonal dinning outside.

 

 

Greensburg, Indiana Seafood Restaurant · Bar & Grill